Blogs

Blogs

Paneer Tikka Pizza and Other Fusion Foods to Try

When Indian flavors meet global comfort food, something truly special happens. At Paradise Biryani...

South Indian Seafood Dishes That Bring Coastal Flavors to Utah

Seafood is a key element of South Indian coastal cuisine, bringing bold spice, tangy flavor, and a...

Chettinad Bhindi Curry and Why It’s a Local Favorite

When it comes to South Indian cuisine, Chettinad-style dishes stand out for their intense flavors...

What Makes Andhra Style Paneer Special in Vegetarian Dishes

Andhra-style paneer is more than just a vegetarian option. It is a reflection of traditional...

A Closer Look at Vijayawada Style Biryanis on Our Menu

Vijayawada style biryani is a signature dish known for its bold flavor, aromatic spices, and spicy...

Taste the Heat with Guntur Chicken and Its Fiery Marinade

Guntur Chicken brings bold spice and deep flavor from Andhra Pradesh straight to your plate. At...

The Spice and Comfort of South Indian Chicken Chettinadu Curry

At Paradise Biryani Pointe in Draper, Utah, Chicken Chettinadu Curry has become a favorite for those...

How Ghee Roast Chicken Adds a Rich Twist to Traditional Biryani

Ghee Roast Chicken brings golden richness and buttery depth to classic biryani rice. At Paradise...

Ulavacharu Biryani and the Art of Slow Cooked Flavors

When it comes to rich, soul-satisfying Indian food, few dishes stand out like Ulavacharu Biryani...